Home » News » Culinary News from Fordoun

Culinary News from Fordoun

Posted on: August 15, 2022, in News

Chef Jono and his culinary team launched Winter Warmer menu with great excitement! The menu includes comforting favourites such as Chef Jono’s famous crispy pork bites served with fresh pineapple and salsa and sriracha aioli to heart-warming curries and Midlands stuffed trout!

SEE NEW MENU

 

 

back to blog