Skye Bistro Lunch Menu

SKYE LUNCH MENU

 

Starters

Soup of the Day

R60.00

Beetroot Carpaccio topped with marinated Labhne Cheese and an herb salad (V)

R60.00

Grilled Patagonian Calamari smothered in Rustic Tomato Broth served with Bruschetta

R70.00

Fordoun Chicken Caesar Salad

R80.00

Balsamic and Honey Grilled Vegetable tossed with crisp Salad Greens (V)

R65.00

Crumbed Haloumi Cheese Fritters, enhanced by a Capsicum Aioli, Olive Crumbs and Salad Greens drizzled with a citrus dressing

R75.00

Mains

Gourmet Beef, Chicken or Vegetable Burger on a toasted bun served with a salad garnish and French Fries.

Topped with your choice of Cheese, Mushroom or Monkey-gland Sauce

R95.00

Ploughman’s Platter

Selection of Cold Meats, Chicken Strips, Cheeses, Pickles and Fresh Breads

R120.00

Spiced Lamb or Vegetable Bunny with Carrot Salad and Sambals

R115.00 / R85.00

Spiced Chicken and Potato Roti Parcel with Carrot Salad

R85.00

Fish and Chips served with Tartar Sauce, Lemon Wedges and Green Pea Fritters

R105.00

Grilled Beef Rump Steak served with Potato Wedges and a Mushroom, Pepper or Red Wine Sauce

(fried egg optional)

R165.00

500g Flame-grilled Pork Spareribs served with French Fries and Coleslaw

R140.00

Jalapeno Chicken Stack

Paprika dusted Chicken Breast layered with Jalapeno’s, Indezi cheese and a Tomato Concasse

R130.00

Vegetarian Delights

Falafel, Baba Ganoush, Hummus, Pickles and Pita Bread

R100.00

Madras Vegetable Roti Parcel with Carrot Salad

R85.00

Warm Moroccan Spiced Quinoa and Flame Grilled Vegetable “Salad”

R98.00

Artisan Pizza’s

Thin based Pizzas with our signature cheese mix topping hand rolled

(Please allow 15 – 20 minutes for preparation)

Butternut, Indezi Blue cheese and Rocket (V)

R75.00

Spicy Fiesta – Ground Beef, Chilli and Tomato Ragout

R85.00

Smoked Trout, Feta and Herbs

R85.00

“The Don” Anchovy, Jalapeno, Capers and Olives

R80.00

Sandwiches

Toasted sandwiches with a choice of two fillings

– Ham

– Cheddar

– Mushroom

– Bacon

– Banana

– Mini fillet steak

– Caramelized onion

– Chicken mayonnaise

– Salami

– Gherkin

R70-00

Desserts

Trio of Homemade Guava, Milk tart and Caramelized Butternut Ice Cream

R65.00

Citrus and Chocolate Pudding

Fragrant warm Sponge Pudding with Marmalade Ice Cream and a Kumquat Preserve

R65.00

Local Cheeseboard with Biscuits and Preserves

R70.00