Skye Bistro Breakfast Menu

BREAKFAST MENU

(SERVED FROM 07H00 – 10H30)

Fresh Fruit Smoothie (V)

Toasted Muesli Pie, Guava Frozen Yoghurt and Fruit Compote (V)

Grilled Kippers, Potato Rosti, Herbed Cucumber and Caper Salsa

Sweetcorn Pap, Boerewors Burger Pattie and Chakalaka

Potato Rosti topped with a Cheese and Tomato Stuffed Field Mushroom (V)

Mediterranean Sunrise (V)

Toasted Pita with Rustic Hummus, Avocado, Aubergine Pickle, Onion Salsa, Lemon Preserve and Goats Cheese

Cream Cheese Stuffed French toast, Bacon and a Red wine-Onion Compote

Toasted Brioche Bread Topped with Grilled Rainbow Trout, Poached Egg, Rocket and Hollandaise Sauce

Midlands Omelette – Smoked Trout, Fresh Herbs and Marinated Indezi River Cheese

Skye Omelette – Bacon, Mushrooms, Tomato, Feta and Herbs

Harvest Omelette – Tomato, Mushroom, Peppers & Onion (V)

Misty Mornings: Eggs to order, Bacon, Sautéed Potato, Baked Beans, Tomato, Mushroom and Pork Sausages

Tomato Smothered Chicken Livers on Grilled Brioche with our Punchy Chilli Sauce

Midlands Oats, Served with Fresh cream and Whiskey (V)

Full Breakfast is R180.00 per person

Breakfast buffet also available

 

The Skye Restaurant is open to guests and the public seven days a week. Booking is essential, please call us on 033 266-6217.